The National Symphony Orchestra Cookbook

This 317 page book is filled with dozens of recipes compiled by the National Symphony Orchestra. Recipes are by some of the brightest stars in classical music, plus top DC chefs, as well as embassy figures and American statesmen, and NSO musicians by the score. Includes appetizers, both cold and hot; soups, both cold and hot; egg & cheese dishes; salads; breads; seafood; poultry & game; meats including lamb, beef, pork, veal; pasta and rice; vegetables; sauces and relishes; cakes & tortes, cookies & confections, pastries, pies & fruits, puddings, mouses & souffles; menus and more.
ASIN: 0961367202
VSKU: RDV.0961367202.A
Condition: Acceptable
Author/Artist:Unknown
Binding: Spiral_bound